Annual Fish Fry
Friday, March 29, 2024 - 3:00pm to 8:30pm
Doors open at 3 p.m. for cocktails. Food served starting at 4. Perch, smelt, and chicken strip plates with sides. Carry-out available. Raffles and a drawing for a Flat Top grill/griddle and Traeger grill.
Proceeds benefit the club's youth trap team, the Clay Crushers.